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Support New York Chefs
New York operates on a tipping culture unlike almost anywhere else on earth. Front of house staff expect twenty percent as standard. The chefs who designed and executed every dish on your table receive none of it. Tip a Chef exists to fix that.
How it works
01
Find the QR code
Look for a Tip a Chef QR code at your table, on the menu, or at the pass in New York restaurants that have joined.
02
Scan and choose an amount
Open your phone camera, scan, pick a tip amount and leave a personal message. Takes under thirty seconds.
03
The chef receives it directly
100% of your tip goes to the chef's personal account via Stripe. No restaurant cut. No waiting.
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